Events
Philos Collection Toulouse-Lautrec Elegance of the Master of the Belle Époque
Exhibition Collaboration Menu
October2025－December1 Saturday, January 18, 2025 – Sunday, April 6, 2025
During the "Lautrec Exhibition", the museum's café and restaurant "SHOKUDO & CAFÉ yumyum" will be serving a limited-time special menu in memory of Lautrec.
Baba au Rhum...880 yen
A traditional French pastry made of baked fermented dough soaked in rum syrup. Finished with orange jam made from a recipe left behind by Toulouse-Lautrec.
*The alcohol has evaporated.
Chocolate Show...750 yen
Hot chocolate is a winter staple at Parisian cafés. It is topped off with spices that Lautrec liked.
- Date and Time
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Saturday, January 2025, 1 – Sunday, April 18, 4
Saturday, January 18, 2025 – Sunday, April 6, 2025 - Other
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For details about SHOKUDO & CAFÉ yumyum, please visitCLICK HERE